Recipe of Any-night-of-the-week Warm seasonal salmon salad Easy

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Before you jump to Warm seasonal salmon salad recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

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Now you realize that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Go with these tips instead!

We hope you got insight from reading it, now let's go back to warm seasonal salmon salad recipe. You can have warm seasonal salmon salad using 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Warm seasonal salmon salad:

1. Use of salmon fillet with skin on.
2. You need of jersey roles.
3. Get of cucumber sliced lengthways with a speed peeler.
4. Prepare of cherry toms.
5. Get leaves of mixed.
6. Prepare of cooked beetroot sliced.
7. Provide of for the dressing.
8. Get 1 of mango.
9. Provide of olive oil.
10. Prepare of red wine vinegar.
11. Take of salt and pepper.
12. Provide of chilli flakes.
13. Prepare of lime - optional.

Steps to make Warm seasonal salmon salad:

1. Hassleback the potatoes (twice, so slice each way across the potatoes to create a pattern on the top) then pop on to boil for 10 mins, then roast in the oven for about 20 mins with the salmon and lots of sea salt and extra virgin olive oil..
2. Prepare the salad by tossing some mixed leaves, half cherry toms, sliced beets, and stripsof cucumber..
3. For the dressing in a belder blitz 1/2 a mango, a drizzle of olive oil, a splash of red wine vinegar, salt pepper and a pinch of chilli flakes. add a squeeze of lime if you fancy it..
4. Once the slamon is cooked and the skin is crispy remove from the oven along with the potatoes and pop ontop of the salad..
5. Drizzle the mango dressing generously over the salmon, salad and potatoes..

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