Recipe of Speedy Hariyali Pavbhaji

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We hope you got insight from reading it, now let's go back to hariyali pavbhaji recipe. You can cook hariyali pavbhaji using 21 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Hariyali Pavbhaji:

1. Prepare 1 of onion.
2. Get 1 of potato.
3. You need 2-3 of green tomato.
4. Take 1 tbsp of garlic crushed.
5. Use 1 tbsp of coriander chopped.
6. Take 1 tbsp of green garlic chopped.
7. Prepare 2 tbsp of spring onion chopped.
8. Provide 1 tbsp of lemon juice.
9. Get 50 gms of cauliflower.
10. You need 50 gms of brinjal roasted.
11. You need 50 gms of Capsicum roasted.
12. You need 100 gms of Spinach.
13. Use 1/2 tsp of black salt.
14. Prepare 1/2 of fresh peas.
15. Use 1/4 cup of French beans.
16. Get 4-5 tbsp of oil.
17. Prepare 2 cube of butter.
18. Provide to taste of salt.
19. Use 1/2 tsp of green chilli paste.
20. Provide 1 tbsp of Pav bhaji masala.
21. Prepare 1/2 tsp of lemon juice.

Instructions to make Hariyali Pavbhaji:

1. Boil peas potato beans cauliflower. Boil green tomato in another pan and chop in a chopper. Smash all boil vege. in chopper. Now chopp onion & saute in oil add crushed garlic 1 tej patta n saute on mid. slow flame now roast Capsicum n brinjal on a flame n peel the skin n chopp in a chopper. n add in onion garlic mixture add all vege mixture pavbhaji masala black salt salt chilli paste haldi pinch n blanch spinach coriander paste an churn n add in a mixture. Add 1/2glass of water n cover the lid..
2. Cook for 5-7mins. Add lemon juice mix welln Serve with Gulabjamun pav and salad lemon and garlic papad..
3. Yummy Tasty Pavbhaji is ready to serve. Garnish with green garlic spring onion and butter.

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