Recipe of Ultimate Hyderabadi double ka metha

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Before you jump to Hyderabadi double ka metha recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us have been trained to think that comfort foods are not good and should be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Soemtimes, comfort foods can be very nutritious and good for us to eat. There are several foods that, when you eat them, can improve your mood. If you feel a little bit down and you need an emotional pick me up, try several of these.

Some grains are truly excellent for repelling bad moods. Quinoa, barley, millet, etc are excellent at helping you feel happier. They can help you feel full for longer also, which can help your mood too. Feeling starved can truly make you feel terrible! The reason these grains are so great for your mood is that they are not difficult to digest. You digest these grains quicker than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

As you can see, you don't need to eat junk food or foods that are not good for you just so to feel better! Try a few of these hints instead.

We hope you got benefit from reading it, now let's go back to hyderabadi double ka metha recipe. You can have hyderabadi double ka metha using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Hyderabadi double ka metha:

1. Get 1 of medium size bread 🍞.
2. Use 1 liter of Milk.
3. Take of Sugar as required.
4. Prepare 4-5 of Green elachi.
5. You need of Water 3 cups for making sugar syrup.
6. Get 2 tsp of Rose water.
7. Provide of Ghee using for frying breads.
8. Get of Zarday ka rang as you need.
9. Use 2 tsp of Corn flour.
10. You need of For garnishing.
11. Take of Pisty.badam.khoya & condensed milk.

Steps to make Hyderabadi double ka metha:

1. Sugar syrup bnany kliye... 3 cups Pani ly ek pan me phr usme 1&half cup sugar dal dy....
2. Jesi sugar dissolve ho jaay usme sabz elachi powder bana ke dal de.phr 10 min tak pakay takay shera ban jaay..
3. Shera bannay ke bd nechay utar dy r thanda hony de..
4. Ab ek pateli may doodh boil krly jesi boil ajaay us me apny taste ke mutabiq sugar add krly yad rahy cheeni ziada na ho q ke bread pehly sugar syrup may b dip hogi..
5. Jab sugar dissolve ho jaay usk bad 2 elachi isme b add krly powder bana ke ya aysi dal de..
6. Phr corn flour b add krly takay doodh thora thick ho jaay.us ke bad zarday ka rang dal dy..
7. Akhir me Rose water dal ke thora pakny dy.jab doodh thick hony lagy to flame off kar ke thanda hony dy.
8. Phr ek karahi ly usme ghee dal ke gram kry r sari bread golden brown fry krly..
9. Jab bread fry hojaay us ke bad usk tekon shape may slice cut krly..
10. Slice cut krny ke bd one by one sari bread ko sugar syrup me 10 say 15 seconds tak dip krly..
11. Dip krny ke bad dish me set krty jaay.set ho jany ke bad upper say doodh dal de..
12. Akhir me pisty.badam.khoya r condenced milk upper say dal ke decorate krly..
13. Mazedar sa double ka metha tayar hai👍.

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