Step-by-Step Guide to Make Homemade Chicken & Dumpling Soup

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We hope you got insight from reading it, now let's go back to chicken & dumpling soup recipe. You can cook chicken & dumpling soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Chicken & Dumpling Soup:

1. You need 2 lb of Chicken breast.
2. Use 32 oz of Chicken broth.
3. Get 1 cup of Water.
4. Get 1 tsp of Onion powder.
5. You need 1 clove of Garlic.
6. Prepare 1/2 tsp of Pepper.
7. Get 1 tsp of Salt.
8. You need 3 of Stalks celery chopped.
9. Provide 1 cup of Chopped fresh or frozen carrots.
10. Prepare 1 of Potato chopped.
11. Take 1 cup of Corn.
12. Provide 2 can of cream of chicken soup.
13. Provide 2 can of refrigerated biscuit dough.

Instructions to make Chicken & Dumpling Soup:

1. Cut each breast into 3-4 pieces.
2. Add chicken, water, broth, garlic, and seasonings to pot. Simmer for 20 minutes..
3. Remove chicken, shred, and return to pot..
4. Add vegetables and cream of chicken soup and cook for approximately 20 minutes or until vegetables are tender..
5. Break each biscuit into 3 pieces and drop in one at a time to pot. Simmer 10-15 minutes. "dumplings" will expand as they cook..

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