Step-by-Step Guide to Make Homemade Blueberry Pancakes (Crumpets)

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Before you jump to Blueberry Pancakes (Crumpets) recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

A lot of us believe that comfort foods are bad for us and that we ought to avoid them. At times, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be really healthy and good for you. Some foods actually do elevate your mood when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try a number of these.

Build a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all helpful for elevating your mood. This is because seeds and nuts have plenty of magnesium which boosts your brain's serotonin levels. Serotonin is the "feel good" chemical that tells your brain how you feel all the time. The higher your levels of serotonin, the more pleasant you are going to feel. Not just that, nuts, in particular, are a fantastic source of protein.

As you can see, you don't need to eat all that junk food when you wish to feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to blueberry pancakes (crumpets) recipe. You can have blueberry pancakes (crumpets) using 8 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Blueberry Pancakes (Crumpets):

1. Get 1 1/4 cup of Flour.
2. You need 1/2 tsp of salt.
3. Take 1 tbsp of Baking powder.
4. Prepare 1 1/4 tbsp of Sugar.
5. Use 1 of Egg.
6. Take 1 cup of Milk.
7. Use 1/2 tbsp of Melted butter.
8. Provide 1/2 cup of Frozen blueberries.

Steps to make Blueberry Pancakes (Crumpets):

1. In a large bowl, sift together flour, salt, baking powder and sugar. In a small bowl, beat together egg and milk. Stir milk and egg in to flour mixture. Mix in the butter and fold in the blueberries. Set aside for 1 hour..
2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using 1/4 cup for each pancake. Brown on both sides and serve hot..

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