Step-by-Step Guide to Make Ultimate Bread pakoray

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Before you jump to Bread pakoray recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Most of us have been taught to think that comfort foods are not good and are to be avoided. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods could be very nutritious and good for you. There are several foods that, when you eat them, can boost your mood. When you are feeling a little down and need an emotional boost, try some of these.

It's not hard to drive away your bad mood when you eat grains. Quinoa, barley, millet, etc are terrific at helping you be happier. They can help you feel full for longer also, helping you feel better. Feeling starved can be terrible! The reason these grains are so good for your mood is that they are not difficult for your body to digest and process. These foods are easier to digest than others which helps kick start a rise in your blood glucose which in turn takes your mood to a happier place.

See, you don't need to eat all that junk food when you wish to feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let's go back to bread pakoray recipe. To cook bread pakoray you need 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Bread pakoray:

1. Prepare of Bread 8_12 slice any shape cut.
2. Prepare 2 cup of Besan.
3. Provide of Salt as your taste.
4. Prepare teaspoon of Zeera1.
5. Provide 1/2 teaspoon of Ajwain.
6. Provide 2 pinch of Baking soda.
7. Prepare of Water 1glass for batter making.
8. You need of Green chillies 4_6 chopped.
9. You need of Oil for frying.
10. Prepare of Coriander leaves 3 tbsp.

Steps to make Bread pakoray:

1. Ina mixing bowl, take all the dry ingredients_1 cup besan,1/2tsp ajwain,salt as your taste,and 2 pinches baking soda..
2. And add water to make a medium thick batter.whish to a smooth batter with out any lumps..
3. Slice the bread slice in rectangles or triangles. Dip each slice in the batter and evenly coat it with the batter.
4. Place the batter coated bread slice in medium hot oil for frying. Also add a few more batter coated slices..
5. Fry the pakores on medium hot oil turning over a couple of times to ensure even cooking and browning..
6. Fry the bread pakores till crisp and golden. Remove with a slotten or perforated spoon and drain as much oil as possible..
7. Place the fried bread pakores on kitchen paper towels to drain excess oil..
8. Place the fried bread pakores on kitchen paper towels to drain excess oil..

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