How to Make Perfect Pumpkin Pie Tartlets

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Before you jump to Pumpkin Pie Tartlets recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

Most of us have been taught to believe that comfort foods are bad and to be avoided. Sometimes, if the comfort food is candy or another junk food, this is true. At times, comfort foods can be perfectly healthy and good for us to consume. Several foods honestly do improve your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try a few of these.

Eggs, believe it or not, can be really wonderful at beating back depression. You should make sure, however, that what you make includes the yolk. The egg yolk is the most essential part of the egg in terms of helping raise your mood. Eggs, particularly the egg yolks, are full of B vitamins. B vitamins can truly help you boost your mood. This is because they help improve the function of your neural transmitters, the components of your brain that control your mood. Consume an egg and jolly up!

Now you realize that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try these suggestions instead!

We hope you got insight from reading it, now let's go back to pumpkin pie tartlets recipe. To cook pumpkin pie tartlets you need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Pumpkin Pie Tartlets:

1. Use of Pie crust.
2. Provide 1 can of pumpkin.
3. You need 1 can of evaporated milk.
4. Prepare 1 can of sweetened condensed milk.
5. You need 1 tsp of Pumpkin pie spice.
6. Prepare 4 of large eggs.
7. Prepare 1 cup of sugar.
8. Prepare 1 tsp of salt.

Steps to make Pumpkin Pie Tartlets:

1. Preheat oven to 350°.
2. Form dough balls with pie crust and then roll 12 of them out and place in cup cake pan. Make sure to take a fork to the bottom of each one..
3. Mix pumpkin, evaporated milk, sweetened condensed milk, pumpkin pie spice, salt, and 4 large eggs, and sugar in mixing bowl..
4. Pour liquid mixture into each cupcake spot, pouring into the little pie crust..
5. Put in oven and bake for 30 minutes..
6. Enjoy!!!.

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