Wednesday, March 17, 2021

How to Prepare Homemade 3 pepper Tamale Pie Easy

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3 pepper Tamale Pie

Before you jump to 3 pepper Tamale Pie recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Consume.

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We hope you got benefit from reading it, now let's go back to 3 pepper tamale pie recipe. You can have 3 pepper tamale pie using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook 3 pepper Tamale Pie:

  1. Take 2 pounds of ground sirloin.
  2. Prepare 1 half of large onion chopped.
  3. Prepare 2 of poblano peppers chopped.
  4. Provide 1 of jalepeno chopped.
  5. You need 1 tbsp of butter.
  6. You need 1/2 tbsp of salt.
  7. Provide 1/2 tsp of oregano.
  8. Provide 1 tsp of chipotle powder.
  9. Use 1 (16 oz) of can enchilada sauce (hot).
  10. Provide 3 boxes of jiffy corn bread mix.
  11. Take 3 of eggs.
  12. Take 1 cup of milk.
  13. Provide 1 (16 oz) of can mexicorn.
  14. Prepare 1 1/3 cups of Mexican blend shredded cheese.

Instructions to make 3 pepper Tamale Pie:

  1. Preheat oven to 350• F.
  2. Sauté onions with butter in high rimmed pan until translucent, then add poblanos and continue for about 3 minutes..
  3. Add beef 🥩 to pan and brown, stirring in salt, oregano, and chipotle powder..
  4. When browned, add enchilada sauce, reduce to medium/low heat, and simmer for about 10 minutes..
  5. Make one box of cornbread using 1 egg and 1/3 cup milk 🥛 grease a large glass baking dish and spread batter along the bottom..
  6. Drain corn 🌽 and layer atop corn bread, spread beef over corn..
  7. Make remaining 2 corn bread boxes using 2 eggs and 2/3 cups milk, add jalepeno and 1 cup cheese to this mix, spread atop beef..
  8. Bake at 350• for 40 minutes.
  9. Spread 1/3 cup cheese 🧀 on top, bake for another 10 minutes..
  10. DONESKIES! Take a snapshot & let us know if you did anything differently!.

If you find this 3 pepper Tamale Pie recipe helpful please share it to your good friends or family, thank you and good luck.

About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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