Recipe of Award-winning Corn And Peas Fried Rice Super Easy

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Before you jump to Corn And Peas Fried Rice recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit As Well As Healthy.

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We hope you got insight from reading it, now let's go back to corn and peas fried rice recipe. To cook corn and peas fried rice you need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Corn And Peas Fried Rice:

1. Prepare 3 bowls of cooked long grained rice.
2. Use 1/4 cup of boiled corn.
3. Take 1/4 cup of boiled green peas.
4. Take 1/4 cup of chopped mint leaves.
5. Prepare 1 tbsp of chopped coriander.
6. You need 1/2 tsp of roasted coriander powder.
7. Take 2 of chopped green chillies.
8. Take 1/4 tsp of cumin seeds (jeera) powder.
9. Take 1 pinch of chilli powder.
10. Get 1 pinch of turmeric powder.
11. Get to taste of salt.
12. Use 2 tbsp of oil.

Instructions to make Corn And Peas Fried Rice:

1. Make the paste of coriander, mint leaves and green chillies and keep aside..
2. Take a deep non stick pan and put oil in it..
3. When the oil becomes hot put hing and ground paste, then add corn and green peas and saute for 2 minutes..
4. Then put coriander powder, cumin powder, salt and chilli powder and saute for 1 minute..
5. Now add cooked rice and mix well..
6. Serve hot with curd or raita..

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