Recipe of Award-winning Easy chicken pot pie Very Easy

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Before you jump to Easy chicken pot pie recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

A lot of us think that comfort foods are terrible for us and that we must keep away from them. If your comfort food is candy or junk food this is true. Other times, however, comfort foods can be totally nourishing and it's good for you to eat them. There are several foods that, when you eat them, may improve your mood. If you are feeling a little bit down and you're needing an emotional pick me up, try a number of these.

It's not hard to overcome your bad mood when you consume grains. Quinoa, millet, teff and barley are all really great for helping boost your happiness levels. These foods can help you feel full for longer too, which can help your mood too. Feeling famished can be a real downer! The reason these grains elevate your mood is that they are not hard for your stomach to digest. You digest these grains faster than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.

As you can see, you don't need to eat all that junk food when you are wanting to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to easy chicken pot pie recipe. To make easy chicken pot pie you only need 13 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Easy chicken pot pie:

1. Prepare 2 cup of chicken meat.
2. Take 2 medium of potatos.
3. Provide 5 of basil.
4. Prepare 1/2 tsp of garlic powder.
5. Provide 1/2 tsp of onion powder.
6. Prepare 1/2 of mixed frozen vegtables.
7. You need 1 1/2 cup of chicken broth.
8. Take 1/2 cup of all-purpose flour.
9. Use of salt.
10. Take of black pepper.
11. Take 4 tbsp of butter.
12. Get 2 of pie crust.
13. Get 1 of eggs.

Steps to make Easy chicken pot pie:

1. Bake a 3-4lb chicken with potato wedges (season the chicken to tour tast)when it's done remove about 2 cups of meat and cube your potato wedges. I use a leftover roasted chicken because I like to get two meals out of it and my pot pie recipe doesn't call for a whole chicken..
2. In a bowl mix chicken ,spices, vegetables and herbs . Salt pepper to taste..
3. In a saute pan melt your butter and mix your flour in with the melted butter. Add the broth until the gravy is as thick or thin as you like it ( I like a thick gravy so I use a little bit more flour). Salt and pepper your gravy to taste, then set it aside..
4. Put your pie crust on you pie dish, put your chicken and vegetables in it. Pour the warm gravy over the top. Scramble an egg in a bowl and add a little water. Brush the edge of the bottom pie crust with the egg then cover it with the top pie crust. Pinch edges together with a fork. Brush the whole top crust with egg then cut about 4 slices on the top of the crust. Bake your pie at 400°F for 40 minutes or untill top crust is a golden Brown . After its done remove end let it for about 5 to 10 minutes and enjoy..

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