Friday, March 26, 2021

Recipe of Favorite Dawn's Meatball Sub Very Easy

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Dawn's Meatball Sub

Before you jump to Dawn's Meatball Sub recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Will Effect Your Health.

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Yet another thing you will want to make sure of is that your eating enough of is your vegetables as this will additionally be able to have a good impact on your health. Potassium is one of the things that you will discover in various vegetables, not to mention they also contain many various vitamins and minerals you will also need. For instance, broccoli has a lot of potassium to supply you with your daily recommended allowances. Spinach is additionally something that you might want to start consuming more of as it contains a lot more vitamins and minerals compared to other vegetables.

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We hope you got benefit from reading it, now let's go back to dawn's meatball sub recipe. To cook dawn's meatball sub you need 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Dawn's Meatball Sub:

  1. Provide 2 lb of Ground beef, but I use ground round..
  2. Take 1 1/2 cup of Italian bread crumbs, might need a little more.
  3. You need 1 1/2 cup of grated Parmesan cheese.
  4. Provide 1 of Jumbo egg.
  5. You need 1/3 of Milk, also you might need more.
  6. Get 2 1/2 tbsp of Weber's Roastes Garlic &Herb seasoning.
  7. Get 1 jar of of your favorite spaghetti sauce.
  8. Use 1 packages of Pepperidge Farm whole wheat hoagie rolls.
  9. Prepare 2 cup of shredded mozzarella cheese.

Instructions to make Dawn's Meatball Sub:

  1. Mix and mash first 6 ingredients together..
  2. Shape into 1inch balls..
  3. Brown in a pan on medium high heat til lighty brown. Don't worry about cooking all the way through..
  4. When all are done, add them to a large sauce pot and cover with you spaghetti sauce..
  5. Cook on medium heat til starts to boil. Then turn down and simmer for 2 1/2hrs or when meatballs are cooked all the way through, cooking time can vary with each stove. Keep stirred, but be careful not to break meatballs apart..
  6. When done, place about 3 or 4 meatballs in hoagie roll, top with mozzarella cheese. Place under broiler for a few sec to melt cheese. Be careful and watch closely so it doesn't burn..
  7. When done, let set for a few minutes to cool. Eat and enjoy.

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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