Recipe of Quick LOW CARB | Chinese Chicken Cabbage Salad

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We hope you got benefit from reading it, now let's go back to low carb | chinese chicken cabbage salad recipe. chinese chicken cabbage salad you need 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook LOW CARB | Chinese Chicken Cabbage Salad:

1. Get 2 cup of Chicken Breast | cooked & shredded.
2. Provide 2 cup of Red Cabbage | shredded.
3. Take 2 cup of Green Cabbage | shredded.
4. Use 4 of Green Onions | sliced.
5. Prepare 1/2 cup of Almonds | slivered.
6. Provide 2 tbsp of Sesame Seeds | toasted.
7. Prepare of Dressing.
8. Get 1/4 cup of Grape or Flax Seed Oil.
9. Prepare 1/4 cup of Vinegar.
10. Provide 2 tbsp of Sugar.
11. Prepare 1 tsp of Salt.
12. Provide 1/2 tsp of Ginger.
13. You need 1/2 tsp of Black Pepper.
14. You need 1/2 tsp of Onion Powder.
15. Prepare 1/2 tsp of Garlic Powder.
16. Use of Baby Spring Salad Mix.

Instructions to make LOW CARB | Chinese Chicken Cabbage Salad:

1. Toss all of the salad ingredients together in a large bowl..
2. In a separate bowl, whisk together the dressing ingredients..
3. Pour dressing over salad and toss until well coated..
4. Refrigerate for two hours..
5. Serve chilled over Baby Spring Salad Mix..

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