Recipe of Super Quick Homemade Cavatappi in a Meat Sauce

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We hope you got insight from reading it, now let's go back to cavatappi in a meat sauce recipe. To make cavatappi in a meat sauce you only need 10 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Cavatappi in a Meat Sauce:

1. Get 3/4 pounds of beef meatballs see my recipes.
2. Get 3 quarts of water to boil pasta.
3. Use 1 tablespoon of salt to boil pasta.
4. Get 2 tablespoons of extra virgin olive oil to boil pasta.
5. Provide 1-1/4 pounds of ground pork.
6. Take 1 pound of ground sirlion.
7. You need 1/2 pound of loose Italian sausage.
8. Get 2 quarts of spaghetti sauce see my recipes.
9. Get To taste of salt for the meats.
10. You need To taste of feta cheese crumbled up.

Steps to make Cavatappi in a Meat Sauce:

1. Add tablespoon salt to the water along with the olive oil. Cook the pasta as instructed on package. Brown the meat and meatballs. Add in the spaghetti sauce ingredients and simmer 20-25 minutes..
2. Stir in the pasta. Serve with feta cheese sprinkled on top. I hope you enjoy!!!.

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