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Before you jump to Ynielle's Custard & Chocolate Custard Doughnuts recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.
In general, people have been taught to believe that "comfort" foods are not good for the body and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods could be extremely nourishing and good for you. A number of foods really do raise your mood when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.
Green tea is fantastic for moods. You were sure green tea had to be mentioned, right? Green tea is rich in an amino acid called L-theanine. Studies have discovered that this amino acid essentially induces brain waves. This will better your brain's concentration while also calming the rest of your body. You knew that green tea helps you be healthier. Now you know that green tea can elevate your mood also!
Now you realize that junk food isn't necessarily what you should eat when you wish to help your moods get better. Go with these tips instead!
We hope you got benefit from reading it, now let's go back to ynielle's custard & chocolate custard doughnuts recipe. You can have ynielle's custard & chocolate custard doughnuts using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ynielle's Custard & Chocolate Custard Doughnuts:
- You need 3 cups of flour.
- Use 1/2 cup of butter melted.
- Provide 2 tsp of active dry yeast.
- Prepare 1 cup of warm water.
- Get 1/2 cup of sugar.
- Prepare 2 of large egg.
- Get 1 tsp of salt.
- Provide 1 cup of milk.
- Get of Olive oil Or shortening.
- Get of Vegetable oil.
- Get 3 tablespoons of corn starch.
- Provide 1 bar of dark chocolate.
Instructions to make Ynielle's Custard & Chocolate Custard Doughnuts:
- Mix 4 tablespoon sugar and yeast in warm water and let it sit for 5 minutes till foamy.
- Mix the flour, salt, butter and 1 egg.
- Add the yeast and sugar mixture to the dry ingredients gradually while you mix it with spatula until no dry flour remains. Do not be tempted to knead..
- Add olive oil to the dough and leave it for 30 minutes to rise. Then knead and repeat the process 3 times..
- Mould into doughnut shapes and fry in vegetable oil..
- Make the custard and chocolate custard topping..
- Custard: Pour milk into a sauce pan and bring to just below boiling point. Meanwhile, in a large bowl, whisk the yolks, cornstarch sugar and vanilla. Gradually pour the hot milk mixture onto the sugar mixture, whisking constantly. Repeat until custard thickens. Separate half and add the chocolate bar to make the chocolate custard.
- Dip each doughnuts to the custard mixture and serve.
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