Simple Way to Make Quick Cajun Seafood Pasta Very Easy

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Before you jump to Cajun Seafood Pasta recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

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We hope you got insight from reading it, now let's go back to cajun seafood pasta recipe. To make cajun seafood pasta you need 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Cajun Seafood Pasta:

1. Take 1 (12 oz) of package small-medium cooked peeled tail off shrimp.
2. Prepare 1 (12 oz) of package cooked cleaned peeled crawfish tails.
3. You need 1/2 package (8 oz) of imitation crab meat.
4. Use 1 (16 oz) of package cooked scallops (optional).
5. Take 1/2 stick of butter.
6. Prepare 1 TBS of minced garlic.
7. You need 1/2 cup of chopped green onion.
8. Take 2 TBS of creole seasoning.
9. You need 1 TBS of paprika.
10. Take 1/2 cup of dry white wine.
11. You need 1 cup of heavy cream.
12. You need 1 cup of grated Parmesan.
13. Use 1 cup of shredded cheese.
14. Get 1 (12 oz) of package Angel Hair pasta.

Steps to make Cajun Seafood Pasta:

1. In a large pot of salted boiling water, cook pasta according to package directions..
2. In a large skillet, melt butter and add garlic and cook until fragrant (2 minutes). Add green onions and cook until soft and fragrant (2 minutes)..
3. Add shrimp, crawfish, and scallops stirring until heated..
4. Add creole seasoning and paprika and stir until combined..
5. Add white wine and heavy cream, stir and let simmer until thickened (5 minutes)..
6. Add parmesan and shredded cheese and stir until melted and creamy, then add angel hair and toss until completely combined..
7. Garnish with green onion and parmesan (optional. It never makes it to this step when I prepare it)..

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