Step-by-Step Guide to Prepare Favorite Keto Friendly Zucchini Bread w Walnuts

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Before you jump to Keto Friendly Zucchini Bread w Walnuts recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

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See, you don't need to consume all that junk food when you want to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to keto friendly zucchini bread w walnuts recipe. To make keto friendly zucchini bread w walnuts you need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Keto Friendly Zucchini Bread w Walnuts:

1. You need 1/2 cup of butter softened.
2. Get 3/4 cup of erythritol sweetener.
3. Use 5 of large eggs.
4. Get 1 tsp of vanilla extract.
5. Prepare 1 1/2 cup of almond flour.
6. Take 1/4 cup of coconut flour.
7. Use 4 tsp of baking powder.
8. Prepare 1/2 tsp of xanthan gum.
9. You need 1 tsp of cinnamon.
10. Prepare 1/2 cup of chopped walnuts.
11. Take 2 cups of zucchini/ grated/ excess water removed.

Instructions to make Keto Friendly Zucchini Bread w Walnuts:

1. Preheat the oven 350f. Grease a 9x5 loaf pan, line with parchment paper. In a large bowl, cream the butter and sweetener together until fluffy.
2. Add the eggs, on at a time stir in the vanilla mix well..
3. In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon, xanthan gun and salt..
4. Add the dry ingredients to the wet ingredients, and stir to complete. Add walnuts..
5. Add the grated zucchini, and gold gently..
6. Pour the batter into the prepared pan. Bake for 50-55 mins. Check with toothpick if inserted and comes clean..

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