Step-by-Step Guide to Prepare Super Quick Homemade Tandoori Lamb Chops

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Before you jump to Tandoori Lamb Chops recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

For the most part, people have been trained to think that "comfort" foods are not good for the body and have to be avoided. But if your comfort food is candy or junk food this holds true. Otherwise, comfort foods can be extremely nutritious and good for you. There are a number of foods that, when you eat them, may boost your mood. If you seem to be a little bit down and you're needing an emotional pick me up, try some of these.

Put together a few trail mix of nuts or seeds. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because seeds and nuts have lots of magnesium which increases your brain's serotonin levels. Serotonin is a feel-good chemical that dictates to the brain how to feel at any given moment. The higher your serotonin levels, the more pleasant you will feel. Not just that but nuts, in particular, are a fantastic protein source.

You can see, you don't have to turn to junk food or foods that are terrible for you just so to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let's go back to tandoori lamb chops recipe. To cook tandoori lamb chops you need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Tandoori Lamb Chops:

1. Use 6 of Lamb Chops.
2. Provide 1/2 cup of yogurt.
3. Get 2 tbsps of ginger paste.
4. Take 2 tbsps of garlic paste.
5. Take 1 tbsp of garam masala.
6. Use 1 tsp of coriander powder.
7. Use 1 tsp of chilli powder.
8. Prepare to taste of salt.
9. Take a pinch of of red food coloring (optional).

Steps to make Tandoori Lamb Chops:

1. Mix all the ingredients excluding the lamb chops together in a bowl. Add the lamb chops and mix together well so that the chops are fully coated with the marinde.
2. Place in the fridge for a few hours or over night.
3. When ready to cook, place straight on the bbq or if you are cooking in an oven, cook in a preheated oven at 180C.
4. Serve it with a mint sauce. Absolutely yum!.

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