Steps to Make Award-winning Orange Creamsicle Cake

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Before you jump to Orange Creamsicle Cake recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

Most of us have been trained to believe that comfort foods are bad and are to be avoided. Often, if the comfort food is candy or another junk food, this is true. Otherwise, comfort foods can be extremely healthy and good for you. Some foods really do elevate your mood when you eat them. When you feel a little down and need an emotional pick-me-up, test out a couple of these.

Make a trail mix out of seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all good for elevating your mood. This is because these foods are high in magnesium, which helps to boost serotonin production. Serotonin is a feel-good chemical substance that dictates to the brain how to feel at any given moment. The more you have of it, the happier you will feel. Not only that, nuts, specifically, are a great protein food source.

So you see, you don't need to consume all that junk food when you wish to feel better! Try a few of these hints instead.

We hope you got benefit from reading it, now let's go back to orange creamsicle cake recipe. To cook orange creamsicle cake you only need 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Orange Creamsicle Cake:

1. Prepare 2 cups of AP flour sifted.
2. Provide 1/4 tsp of baking powder.
3. Use 1/4 tsp of baking soda.
4. Use Pinch of salt.
5. Provide 1 stick of butter room temp.
6. Use 1 cup of sugar.
7. Provide 2 of eggs.
8. You need 1.5 tsp of vanilla.
9. Provide 3/4 cup of buttermilk.
10. You need 1.5 tbs of orange zest.
11. Use 1/4 cup of orange juice.
12. Prepare of Frosting.
13. Use 3 sticks of butter.
14. Get 3 tbs of orange juice.
15. Provide 1 tsp of vanilla.
16. Use 2-4 cups of powdered sugar (to your liking).

Steps to make Orange Creamsicle Cake:

1. Preheat oven 350 spray and line pan.
2. I used small 7 inch pans. Please double recipe for larger pans.
3. Whisk your dry ingredients set aside.
4. In a mixer mix sugar butter zest until fluffy and combined.
5. Add eggs 1 at a time then add vanilla.
6. Now add buttermilk and flour alternating a little at a time. Ending with flour mix until just combined.
7. Add to 2 separate pans divide evenly and bake 23-25 mins..
8. Combine frosting ingredients using room temp butter, be sure to frost a cool cake and enjoy cake at Room temperature.

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