Easiest Way to Prepare Homemade Coconut Walnut Bread Pudding

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Before you jump to Coconut Walnut Bread Pudding recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

For the most part, people have been conditioned to think that "comfort" foods are bad for the body and need to be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods may be super healthy and good for you. There are a number of foods that, when you consume them, could improve your mood. If you seem to feel a little bit down and you're in need of a happiness pick me up, try some of these.

Green tea is excellent for moods. You knew green tea had to be in this article somewhere, right? Green tea is high in a particular amino acid referred to as L-theanine. Studies have found that this particular amino acid can actually stimulate brain waves. This helps raise your mental focus while having a relaxing effect on the rest of your body. You already knew green tea could help you be so much healthier. Now you are aware that it helps you to lift your moods too!

See, you don't need to eat all that junk food when you are wanting to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let's go back to coconut walnut bread pudding recipe. You can have coconut walnut bread pudding using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Coconut Walnut Bread Pudding:

1. You need of Bread base:.
2. Use 5-6 cups of cubed brioche bread.
3. Provide 1/4 cup of whole walnuts (will be roasted and roughly chopped).
4. Provide of Custard mix:.
5. Use 1 1/2 cups of Milk.
6. Use 1/2 cup of heavy cream.
7. Use 4 of large eggs.
8. You need 1/2 cup of sweetened shredded coconut.
9. Use 1/8 cup of white sugar.
10. Provide 2 tsp of vanilla extract.
11. Prepare 1 tsp of salt.
12. You need of Butter drizzle topping:.
13. Use 2 tbsp of butter.
14. Get 1/2 tbsp of white sugar.
15. Provide of Optional topping:.
16. Get 2 tbsp of milk chocolate chips.

Instructions to make Coconut Walnut Bread Pudding:

1. Grease a 9 x 13 inch glass baking pan with butter. Preheat oven to 350 degrees..
2. Gently cut the brioche bread into 1 inch cubes, about half of a loaf makes 5-6 cups worth. Place evenly into the pan..
3. Measure 1/4 cup of walnuts and spread them evenly onto a baking sheet. Roast at 350 degrees for 5-7 minutes, stirring halfway, until browned. Cool slightly, then chop them roughly. Reserve 1/4 of the nuts for the top of the pudding, toss the rest with the bread cubes..
4. Mix together the milk, heavy cream, eggs, white sugar and vanilla extract in a large measuring cup. Mix until well blended. Add the shredded coconut into the mix, mix well..
5. Microwave the butter until melted and whisk in the 1/2 tbsp white sugar..
6. Evenly pour the custard mix over the bread cubes. Top with remaining walnuts, drizzle butter topping over the top..
7. Let stand for at least 30 minutes (up to an hour) to absorb liquid..
8. Top with chocolate chips right before putting it in the oven. Bake at 350 degrees for 30-45 minutes, until top is browned and custard is set..
9. Let cool for 20 minutes and cut into 8-10 pieces..

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