Easiest Way to Prepare Speedy Thai Red Curry with Chicken & Tofu

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We hope you got benefit from reading it, now let's go back to thai red curry with chicken & tofu recipe. You can cook thai red curry with chicken & tofu using 12 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Thai Red Curry with Chicken & Tofu:

1. Prepare 1 Tbsp of Red Curry Paste ★.
2. Provide 1 Tbsp of Coconut Oil (or Vegetable Oil) ★.
3. You need 1 of Onion.
4. Take 1 of Bell Pepper.
5. Take 150 g of Chicken.
6. Use 200 g of Tofu.
7. Get 1 can of Coconut Milk ☆.
8. Get 1/2 cup of Water ☆.
9. Take 1 tsp of Chicken Bouillon Paste (or 1 Cube Chicken Bouillon) ☆.
10. Provide 1 tsp of Brown Sugar ☆.
11. Use 2 tsp of Fish Sauce ☆.
12. You need 1/4 cup of Chopped Cilantro (or 6 basil leaves).

Instructions to make Thai Red Curry with Chicken & Tofu:

1. Cut the meat and vegetables into bite-size pieces..
2. Cut tofu into bite-size pieces..
3. Chop the cilantro..
4. Heat oil in a large skillet on medium heat. Add the curry paste, stir fry 1 minute or until fragrant..
5. Stir in the meat and vegetables and cook for 3 minutes or until the meat is cooked through..
6. Add coconut milk and water..
7. Add chicken bouillon, brown sugar and tofu and simmer about 5 minutes..
8. Add fish sauce..
9. Add chopped cilantro and it is ready to serve with steamed Jasmine rice!.

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