How to Prepare Quick Miso Butter Udon Noodles

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We hope you got benefit from reading it, now let's go back to miso butter udon noodles recipe. To cook miso butter udon noodles you only need 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Miso Butter Udon Noodles:

1. Get 1 of serving Udon noodles.
2. Use 100 grams of Pork (or bacon).
3. Take 3 tbsp of Corn kernels.
4. Get 1/2 tbsp of ● Weipa (or Chinese soup stock).
5. Prepare 1 tbsp of or less ● Miso.
6. Provide 1/3 tbsp of ● Soy sauce.
7. Use 300 ml of ● Water.
8. Get 1 clove of ● Garlic (grated).
9. You need 1 tbsp of Butter.
10. Take 1 of Green scallion.

Instructions to make Miso Butter Udon Noodles:

1. Saute the pork in the pan with oil (not listed). When the pork is cooked, add the corn kernels, and season with a pinch of salt and pepper..
2. Add the ● seasonings in the pan and skim the scum as it rises. Once it has boiled, add the udon noodles and butter..
3. Transfer to a bowl, sprinkle finely chopped scallion and sesame seeds on top, and it's done!.

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