Recipe of Award-winning Super Easy Pickled Red Onions

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Before you jump to Super Easy Pickled Red Onions recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

A lot of us have been taught to believe that comfort foods are not good and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Other times, comfort foods can be very nutritious and good for us to consume. There are a number of foods that, when you consume them, can boost your mood. If you feel a little bit down and you need a happiness pick me up, try some of these.

Some grains are actually great for fighting off bad moods. Quinoa, millet, teff and barley are all actually great for helping increase your happiness levels. They help you feel full too which can actually help to improve your mood. Feeling starved can actually make you feel terrible! These grains can elevate your mood since it's not at all hard for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your sugar levels which in turn takes your mood to a happier place.

Now you can see that junk food isn't necessarily what you need to eat when you want to help your moods get better. Go with these tips instead!

We hope you got benefit from reading it, now let's go back to super easy pickled red onions recipe. To cook super easy pickled red onions you only need 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Super Easy Pickled Red Onions:

1. Take 1 of medium red onion, thinly sliced.
2. You need 1 cup of white wine vinegar.
3. Get of I teaspoon sugar.
4. Prepare 1 teaspoon of kosher salt.
5. Use 1/2 teaspoon of yellow mustard seeds.
6. Get 12 of whole black peppercorns.
7. Use 8 of whole allspice.
8. Use 1 of bay leaf.
9. Provide 3 sprigs of fresh thyme.

Steps to make Super Easy Pickled Red Onions:

1. Peel the red onion, cut into 1/4" thick slices..
2. Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water..
3. In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved..
4. Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate..
5. Delicious served with hamburgers, tacos and salads. Enjoy!.

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