Simple Way to Prepare Homemade Creamy Bread Cake

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Before you jump to Creamy Bread Cake recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been taught to believe that "comfort" foods are not good for the body and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Other times, however, comfort foods can be altogether nutritious and it's good for you to consume them. A number of foods really do boost your mood when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

Put together a trail mixout of different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all wonderful for raising your mood. This is because seeds and nuts have lots of magnesium which increases your brain's serotonin levels. Serotonin is a feel-good chemical substance that dictates to the brain how to feel at any given moment. The more serotonin you have, the happier you are going to feel. Not only that, nuts, particularly, are a fantastic source of protein.

See, you don't need to consume all that junk food when you wish to feel better! Try several of these instead!

We hope you got insight from reading it, now let's go back to creamy bread cake recipe. To make creamy bread cake you only need 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Creamy Bread Cake:

1. Take of Butter cream frosting.
2. Get 200 gm of - Butter.
3. You need 2 tablespoons of - Liquid Milk.
4. Take 1 teaspoon of - Vanilla essence.
5. Take 100 gm of - Icing Sugar.
6. Take of Bread.
7. Get 16 slices of - Bread.
8. Use of Sugar Syrup.

Instructions to make Creamy Bread Cake:

1. First mix all the ingredients to make the Butter Cream Frosting..
2. With the help of the mixer, mix the butter, liquid milk and vanilla essence along with icing sugar..
3. Put a little amount of cream on the board and place the bread slices one by one and brush the sugar syrup on top to moist the bread. Now apply the cream..
4. Keep placing the bread on top of each other and repeat the process of sponging the bread with syrup and apply cream..
5. Now cover the cake with all the cream and make a plain surface. Cover all sides as well. Make it smooth and even. And keep it in the fridge for about 1/2 hour. After that, decorate cake with piping bag..
6. Decorate with piping in the sides and also grate some dark chocolate in the middle..
7. Enjoy your bread cake..

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