Step-by-Step Guide to Make Perfect Red Velvet Cookies with glace icing

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We hope you got benefit from reading it, now let's go back to red velvet cookies with glace icing recipe. To make red velvet cookies with glace icing you only need 17 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Red Velvet Cookies with glace icing:

1. Get of Dry ingredients :.
2. You need 3/4 cup of all purpose flour.
3. Prepare 1/2 cup of granulated sugar.
4. Get 1/8 tsp of salt.
5. Use 1/4 tsp of cinnamon powder.
6. You need 1/2 tsp of baking soda.
7. You need 1/8 tsp of baking powder.
8. Take 1/4 cup of / 58 gram butter.
9. Prepare of Wet ingredients :.
10. Use 1 of egg.
11. Provide 1 tsp of red food coloring.
12. Get 1 tsp of vanilla extract.
13. Take of glace icing :.
14. Prepare 1 cup of powdered sugar (shifted).
15. Take 1 tbs of milk.
16. You need 10 gram of melted butter.
17. Prepare 1 tsp of vanilla extract.

Instructions to make Red Velvet Cookies with glace icing:

1. Mix well all dry ingredients..
2. Mix well all wet ingredients until fine..
3. Beat unsalted butter with dry ingredients until coorporated..
4. Pour wet ingredients to dry ingredients and keep mixing until dough comes together in a mass..
5. Preheat oven 350 F 15 minutes before baking. And place your parchment paper on your baking tray..
6. Divide the dough with small sized ice cream scoop. I was using my hand and make a small ball. Places 5" apart between each cookies dough..
7. Slightly flatten your dough, to 3" wide..
8. Bake in another 15 minutes and set baking sheet on a rack to cool..
9. When it cool.. glace your cookies : just mix all the icing glace ingredients, put on your piping bag. And decorate based on your liking..

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