Sunday, April 25, 2021

Step-by-Step Guide to Make Perfect Italian chicken sausage and pasta

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Italian chicken sausage and pasta

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We hope you got benefit from reading it, now let's go back to italian chicken sausage and pasta recipe. To cook italian chicken sausage and pasta you only need 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Italian chicken sausage and pasta:

  1. Prepare 1 cup of milk or heavy cream.
  2. Use 1 stick of unsalted butter.
  3. Use 1/4 cup of flour.
  4. Provide 1 pinch of ground nutmeg.
  5. Get 1/2 cup of grated Parmesan cheese.
  6. Use 2 pinch of dried rosemary & basil.
  7. Prepare 1 box of elbow macaroni.
  8. Take 1 packages of 3 cheese Italian chicken sausage (2 sausages) - pre cooked.

Instructions to make Italian chicken sausage and pasta:

  1. cook pasta according to package.
  2. slice sausage into small ovals and brown in nonstick fry pan..
  3. on med/low heat, melt butter in sauce pan.
  4. once butter is melted, mix in half of the flour. mixture should become a thick doughy paste.
  5. add milk and stir vigorously using a whisk until mixture becomes smooth. add remaining flour and more milk if needed.
  6. once mixture is smooth and creamy, add nutmeg, basil, and rosemary. mix while adding.
  7. add parmesan cheese to sauce mixture. mix with whisk. sauce will thicken.
  8. place bed of cooked pasta on plate, add desired chicken sausage and smother with sauce.

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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