Steps to Prepare Super Quick Homemade Mashed Potato and Ground Meat Gratin Very Easy

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We hope you got insight from reading it, now let's go back to mashed potato and ground meat gratin recipe. You can have mashed potato and ground meat gratin using 12 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to prepare Mashed Potato and Ground Meat Gratin:

1. Get of Potatoes.
2. Provide of Salt and pepper.
3. Get of Milk.
4. Take of Butter.
5. Use of Mayonnaise.
6. Get of Mixed ground meat (beef and pork).
7. You need of Onion.
8. Use of Garlic.
9. You need of Ketchup.
10. Prepare of Sugar.
11. Use of Consommé soup stock granules.
12. Prepare of Pizza cheese.

Instructions to make Mashed Potato and Ground Meat Gratin:

1. Mince the onion and garlic..
2. Cut the potatoes into a bit smaller than bite-sized pieces, and soak in water..
3. Add the potatoes, and enough water (excluded from the recipe) to cover them into a pot, then boil until they become soft..
4. Drain the water, mash them well over very low heat while evaporating the moisture..
5. Add the milk, salt and pepper, and mix..
6. When thickened, add the butter and mayonnaise, and mix. The mashed potatoes are ready..
7. Next, heat olive oil in a frying pan, and saute the garlic and onion..
8. Add the ground meat, and fry until it becomes crumbly..
9. Season with the ketchup, consommé, and sugar. Now your meat is ready, too..
10. Put 1/2 of the mashed potatoes into a gratin dish and flatten the surface..
11. Spread out the seasoned ground meat from Step 9 on top..
12. Spread out the remaining mashed potatoes..
13. Top with plenty of cheese..
14. Bake in the oven until the cheese is browned, and done..
15. Please be careful not to burn yourself..

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