How to Make Any-night-of-the-week Korean Seafood Savory Pancake Super Easy

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We hope you got insight from reading it, now let's go back to korean seafood savory pancake recipe. You can cook korean seafood savory pancake using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Korean Seafood Savory Pancake:

1. Get 50 g of Any seafood.
2. Provide 50 g of shredded cabbage.
3. Take 1/3 of sliced onion.
4. You need 2 stalks of green onions.
5. You need of Batter.
6. Get 30 g of flour.
7. Prepare 10 g of corn flour.
8. Provide 1 of egg.
9. You need 30 g of water.
10. Take of Dipping sauce.
11. You need 2 tablespoons of soy sauce.
12. Provide 2 tablespoons of water.
13. You need 2 tablespoons of white wine vinegar.
14. Take 1 teaspoon of minced garlics.
15. Get 1 teaspoon of sugar.
16. Get of Korean chilli powder or any chilli powder.
17. Prepare of Chopped green onions.
18. Use of White sesame.

Instructions to make Korean Seafood Savory Pancake:

1. Slice vegetables and mix ingredients to make batter.
2. Mix seafood and vegetables with batter.
3. Fry pancake.
4. Prep duping sauce.

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