How to Prepare Award-winning Pineapple Sriracha Chicken Easy

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We hope you got insight from reading it, now let's go back to pineapple sriracha chicken recipe. To cook pineapple sriracha chicken you need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Pineapple Sriracha Chicken:

1. Use 1 cup of pineapple juice.
2. Take 2 of pineapples.
3. Provide 1 pound of chicken (breasts).
4. Prepare 1/2 cup of corn starch.
5. Provide 1/4 cup of soy sauce.
6. Take 3 of minced garlic cloves.
7. Use 2 of table spoons fresh ginger.
8. Take 1/4 cup of Sriracha sauce.
9. Prepare 3 of eggs.
10. Take of Vegetable oil.
11. Get of Green onion.
12. You need of Seaseme seeds.
13. Prepare of Salt & pepper.

Steps to make Pineapple Sriracha Chicken:

1. Mix pineapple juice, soy, garlic, ginger, and Siricha in a bowl. Set aside..
2. Cut chicken into 1 inch pieces add salt and pepper. Next add and toss in corn starch. Dip each piece of chicken in egg then move to hot oil until brown..
3. Cut pineapples in half and cut out middle..
4. Put chicken in a 9×13 inch baking dish after fried. Add pineapple to chicken. Take the pineapple Sriracha sauce and pour over chicken. Bake 50 minutes..
5. Top with green onion and Seaseme seeds..

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