Saturday, May 1, 2021

Recipe of Any-night-of-the-week Fried Basmati Rice

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Fried Basmati Rice

Before you jump to Fried Basmati Rice recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

For the most part, people have been trained to think that "comfort" foods are bad for the body and have to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Other times, comfort foods can be utterly nutritious and good for us to consume. A number of foods actually do boost your mood when you consume them. If you seem to be a little bit down and you're needing an emotional pick me up, try a number of these.

Some grains are actually excellent for driving away bad moods. Barley, millet, quinoa, etc are great at helping you be happier. They can help you feel full for longer too, which is a mood improver. Feeling hungry can truly bring you down! The reason these grains are so great for your mood is that they are not hard for your body to digest and process. You digest these grains faster than other things which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

As you can see, you don't have to turn to junk food or foods that are terrible for you to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to fried basmati rice recipe. You can cook fried basmati rice using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Fried Basmati Rice:

  1. Provide of basmatic rice.
  2. You need of carrot dice.
  3. Provide of sweet corn.
  4. Take of big green bell pepper (diced).
  5. Prepare of curry powder.
  6. Prepare of Salt.
  7. Use of Seasoning cube.
  8. Prepare of cksp Veg oil.
  9. Take of spring onion dice.

Instructions to make Fried Basmati Rice:

  1. Par boil the rice and rinse cold then pour in a sieve and set aside parboil the beef with seasoning salt, garlic, ginger and onions; and set aside.
  2. Pour the chicken stock into a pot and add the par boiled rice. Add the curry powder and cover to cook until dried up.
  3. Place a large pan on the heat and add little vegetable oil and pour in some part of the vegetables and then fry for 30 seconds.
  4. Then add part of the rice and fry together with the vegetables..
  5. Continue frying step until you have exhausted all batches of rice and vegetables; then finally add the spring onions stir and turn off heat.
  6. Serve with fried plantain and sausages.

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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