Recipe of Any-night-of-the-week Vegetable ham stew

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Before you jump to Vegetable ham stew recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.

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We hope you got benefit from reading it, now let's go back to vegetable ham stew recipe. To make vegetable ham stew you need 18 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Vegetable ham stew:

1. Use 1 of meaty ham bone.
2. Take of crockpot.
3. Take 6 cup of water.
4. Take 2 of beef bouillon cubes.
5. Prepare 3 tbsp of tomato paste.
6. Prepare 1/2 head of red cabbage.
7. Provide 1 cup of sliced carrots.
8. Use 6 of mushrooms (quartered).
9. Provide 3 of green onions.
10. You need 1 of yellow squash.
11. Take 2 cup of frozen french cut green beans.
12. Get 1 cup of fresh frozen peas.
13. Prepare 1 tsp of garlic salt (optional).
14. Take 1 tsp of sage.
15. Take 1/2 tsp of oregano.
16. Provide 1/2 tsp of basil.
17. Prepare 1/2 tsp of ground cloves.
18. Take 1 large of bay leaf.

Instructions to make Vegetable ham stew:

1. Remove skin, ligaments, and fat from the meaty ham bone..
2. Boil/simmer bone until meat falls off (~1 hr.).
3. Remove and reserve meat. For low fat version discard liquid, otherwise skim fat and reserve liquid..
4. Add bouillon cubes and water or reserved liquid to crockpot..
5. Add tomato paste to crockpot and stir..
6. Add ham to crockpot.
7. Coarsely chop vegetables and add to crockpot..
8. Add water to cover contents..
9. Add spices, stir, cover and cook on low ~6 hours or until carrots are done..

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