Recipe of Award-winning Thai Curry Udon Noodle Very Easy

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We hope you got benefit from reading it, now let's go back to thai curry udon noodle recipe. You can have thai curry udon noodle using 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Thai Curry Udon Noodle:

1. Use of bundle of flat udon noodle.
2. Use of egg.
3. Provide of tomato.
4. Prepare of STOCK BASE OPTIONAL.
5. Take of fish sauce or light soy sauce optional.
6. Get of brown sugar.
7. Use of water.
8. Prepare of thai red curry paste.
9. Take of POUNDED PASTE FOR STOCK BASE.
10. Provide of pounded garlic.
11. You need of pounded shallot.
12. Provide of pounded dried prawn.

Instructions to make Thai Curry Udon Noodle:

1. FRIED POUNDED PASTE FOR BASE.
2. in pan with oil saute pounded paste till fragrant and lightly but not burn then drain excess oil.
3. MAKE THAI CURRY NOODLE.
4. in pan with 1 tbsp of oil saute thai red curry paste for half minute then add fried pounded paste with water and bring to a boil.
5. put flat udon noodle and simmer for 13 minutes and add dash of fish sauce or light soy sauce then stir often to prevent burn bottom and sauce start thickening.
6. add tomato and off heat.
7. serve thai curry udon noodle with eggs.

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