Recipe of Quick 350g Sourdough Loaf Super Easy

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Before you jump to 350g Sourdough Loaf recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

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Cold water fish are excellent for eating if you are wanting to beat back depression. Salmon, herring, tuna fish, mackerel, trout, etcetera, they're all loaded with omega-3 fatty acids and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It's true: consuming a tuna fish sandwich can earnestly boost your mood.

Now you know that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to 350g sourdough loaf recipe. To cook 350g sourdough loaf you only need 6 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make 350g Sourdough Loaf:

1. Prepare of Starter.
2. Prepare of Bread Flour.
3. You need of Warm Water.
4. You need of Salt.
5. Get of Extra Bread Flour.
6. Use of Ice Cubes.

Steps to make 350g Sourdough Loaf:

1. If you don't have a Sourdough starter then you'll need to make one which will takes at least 7 days to prepare..
2. Put all the ingredients in a bowl and mix together with a wooden spoon. At this point the dough should be wet and sticky..
3. With your hands pull the dough up and fold it on it's self. Keeping doing this for about 3 minutes..
4. Place a damp cloth over the bowl and leave for 1 hour..
5. Once an hour has gone by, repeat the folding while adding a little flour (30g/ 40g). Then do this 2 more times..
6. After the last fold, line a bowl with a cloth and heavily flour it. Place the dough in the bowl and allow the the dough to rise for up to an hour..
7. Preheat the oven to 230C. Once you've allowed the dough to rise, flip the dough over onto a baking tray..
8. Prepare another baking tray with the ice and make sure there are two trays in the oven. Place the bread on the top shelf and the ice on the bottom one. Bake the bread for 35-40 minutes..
9. Take the bread out the oven and allow to cool completely..
10. Top Tip💡: Slice the bread between a 1cm and 1.5cm thickness. Toast lightly and serve with creamy, parsley mushrooms..

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