Simple Way to Make Homemade Red pasta (the sauce is red, not the pasta. Vegan) Super Easy

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We hope you got benefit from reading it, now let's go back to red pasta (the sauce is red, not the pasta. vegan) recipe. To cook red pasta (the sauce is red, not the pasta. vegan) you need 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Red pasta (the sauce is red, not the pasta. Vegan):

1. Use 1 of onion.
2. Take of Garlic.
3. You need of Chilli.
4. Use 1 of pepper.
5. You need 1 of courgette.
6. Use 1 head of broccoli.
7. Get 1 tin of chopped tomatoes.
8. Provide 1 tbsp of tomato paste.
9. Provide of Basil.
10. Prepare of Oregano.
11. Get 2 of bay leaves.
12. You need 1 tin of borlotti beans (or whatever bean you want).
13. You need of Pasta.

Steps to make Red pasta (the sauce is red, not the pasta. Vegan):

1. Roughly chop up an onion, add garlic and chilli (dried, powdered or fresh) and fry until a bit soft..
2. Chop up all your other veg, then add them to the pan and fry a bit until there are some golden edges..
3. Add the tin of chopped tomatoes and the tomato puree, and an amount of basil and oregano that seems like too much, as well as the bay leaves. Stir em in..
4. Pop some pasta on to cook..
5. Almost forgot the beans! You can add them in whenever, really. So long as they're heated through..
6. Serve! Remember to take the bay leaves out before plating up. Sprinkle some cheese or yeast flakes on top for extra noms..

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