Steps to Prepare Perfect Shrimp and Tofu Stir-Fry

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We hope you got insight from reading it, now let's go back to shrimp and tofu stir-fry recipe. To make shrimp and tofu stir-fry you need 17 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Shrimp and Tofu Stir-Fry:

1. Get 1 of Large bag of medium shrimp, peeled and no tails.
2. Prepare 1 medium of Sweet onion, diced.
3. Get 1 large of Zucchini, diced.
4. Provide 3 of green onions, chopped.
5. Get 6 of Baby portobella mushrooms, roughly chopped.
6. Prepare 1 tsp of diced garlic.
7. Prepare 1 dash of salt.
8. Prepare 2 tbsp of Sesame seeds.
9. Take 2 tbsp of olive oil, extra virgin for sauteing.
10. Provide 1 can of mini corns, drained and rinsed.
11. Get 1/2 can of bean sprouts or 1/3 cup fresh bean sprouts.
12. Take 1 packages of Super firm Tofu, cubed (bought mine cubed already).
13. Get 1 of Bottle of Orange Sauce, any brand will do.
14. Use 3 tbsp of Teriyaki sauce.
15. Take 3 tbsp of low sodium soy sauce.
16. Get 1 can of water chestnuts, drained and rinsed.
17. Use 1 packages of Broccoli slaw.

Instructions to make Shrimp and Tofu Stir-Fry:

1. In a large pot, over medium-high heat, add olive oil and let heat. Then add your onion, garlic, zucchini, and mushrooms. Saute until tender-crisp..
2. Add your broccoli slaw, Sesame seeds, soy sauce, Teriyaki sauce, water chestnuts, bean sprouts, and Tofu. Let the slaw become tender..
3. When the ingredients are nice and soft; add shrimp. Be sure to mix the shrimp together so it can cook evenly! Let cook until almost all the way pink. Then add the Orange sauce!.
4. Let simmer for 10 minutes and remove from heat! Serve with your choice of side! We had ours with rice!.
5. Enjoy!!.

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