Easiest Way to Make Favorite roasted broccoli mushroom soup

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We hope you got benefit from reading it, now let's go back to roasted broccoli mushroom soup recipe. To make roasted broccoli mushroom soup you only need 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make roasted broccoli mushroom soup:

1. Take 1 of medium size broccoli, clean and cut the florets.
2. Provide 2 cups of mushroom( any kind).
3. Prepare 1 of onion chopped.
4. You need 4 of garlic cloves minced.
5. Get 1/2 cup of milk (regular or skim).
6. Use of vegetable stock.
7. Prepare of olive oil.
8. Take of salt.
9. Prepare of pepper.

Steps to make roasted broccoli mushroom soup:

1. Preheat the oven to 480 Toss broccoli florets with olive oil, salt,pepper. Roast them in the oven for 15 -20 mins. Take them out and let it cool..
2. Heat oil in a pan Add chopped onion, garlic and mushrooms. Fry for few mins.
3. Add vegetable stock to the pan. Around 3 to 4 cups of stock and let it boil.
4. Add the roasted broccoli to stock and boil for 5 to mins.
5. If you like more creaminess in the soup, u can always add can of cream of mushroom soup too..
6. Remove the soup from stove and let it cool. With handheld blender, blend the soup..
7. Garnish it with chives or croutons as u like..
8. Dont forget to warm it up before u eat..

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