Easiest Way to Prepare Award-winning Vegetarian burger with homemade sourdough bun

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Before you jump to Vegetarian burger with homemade sourdough bun recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Most of us have been trained to think that comfort foods are terrible and to be avoided. Often, if the comfort food is a sugary food or another junk food, this is very true. Other times, though, comfort foods can be altogether healthy and it's good for you to eat them. There are a number of foods that really can improve your moods when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try a number of these.

Eggs, would you believe, are great for helping you combat depression. You need to make sure, though, that what you make includes the egg yolk. When you would like to cheer yourself up, the yolk is the most essential part of the egg. Eggs, the yolk particularly, are high in B vitamins. B vitamins can truly help you boost your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that dictate your mood. Eat an egg and cheer up!

Now you realize that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let's go back to vegetarian burger with homemade sourdough bun recipe. You can have vegetarian burger with homemade sourdough bun using 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Vegetarian burger with homemade sourdough bun:

1. You need 2 pieces of sourdough bun.
2. Use 2 pcs of tomatoes.
3. Provide 1 pcs of cucumber.
4. Provide 1 tbsp of mustard sauce.
5. Take 1 tbsp of mayonaisse.
6. You need 2 of sliced cheese.
7. You need 2-3 of eggs.
8. Provide 1 tbsp of butter.
9. Provide of chopped spring onions.
10. Prepare of salt.
11. Use of pepper.

Steps to make Vegetarian burger with homemade sourdough bun:

1. Slice the tomatoes, cucumber and buns..
2. Beat eggs in a bowl, add salt and chopped spring onions..
3. Heat the non-stick pan, add butter. Let the butter melt and pour the beaten egg into it. Cook the omelet until well cooked for 3-5 minutes and flip it over. Switch off the heat. Set it aside..
4. Assembly the burger: smear mayonaisse and mustard sauce on the bun..
5. Add sliced cucumber, sliced cheese, sliced tomatoes..
6. Slice the omelet and fold it. Add on top of sliced tomatoes. Sprinkle little pepper and top it up with bun..

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