How to Make Any-night-of-the-week Idli sambar

Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Idli sambar recipe here. We also have wide variety of recipes to try.

Before you jump to Idli sambar recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

In general, people have been taught to believe that "comfort" foods are terrible for the body and have to be avoided. But if your comfort food is candy or junk food this is true. Otherwise, comfort foods can be really healthy and good for you. Several foods honestly do boost your mood when you eat them. When you feel a little down and need an emotional pick-me-up, test out some of these.

Make a trail mixout of different seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all fantastic for helping to elevate your mood. This is because seeds and nuts have plenty of magnesium which raises your brain's serotonin levels. Serotonin is called the "feel good" chemical and it tells your brain how you should be feeling at all times. The more serotonin you have, the better you will feel. Not only that but nuts, particularly, are a fantastic source of protein.

Now you realize that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let's go back to idli sambar recipe. You can cook idli sambar using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Idli sambar:

1. Use For of idli-.
2. Take 1 cup of rava (roasted).
3. Use 3/4 cup of curd.
4. Get 1/2 tsp of Salt (adjust according to taste).
5. Prepare 1/2 tsp of eno fruit salt.
6. Provide 3 tbsp of oil.
7. Use 1/2 cup of water (adjust according to consistency).

Instructions to make Idli sambar:

1. In a bowl add rava, salt and curd. Mix well. Now add water in it and mix until combined completely. Keep aside for 15 minutes..
2. Heat idli maker with water on high flame. Grease idli mold with oil. Add eno into idli batter and immediately transfer it on idli molds. You can add a pinch of soda instead of eno also..
3. Steam it for 10-15 minutes on medium heat. Delicious rava idli is ready to serve. Serve hot with sambar and chutney..
4. Sambar and coconut chutney recipes are posted earlier. Please refer to previous post..
5. Note--For sambar- refer to my previous post for perfect sambhar recipe. For coconut chutney- I have posted earlier please refer.

If you find this Idli sambar recipe valuable please share it to your good friends or family, thank you and good luck.