How to Make Ultimate Snow Peas with Caramelized Onions and Crispy Anchovies

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We hope you got benefit from reading it, now let's go back to snow peas with caramelized onions and crispy anchovies recipe. To cook snow peas with caramelized onions and crispy anchovies you only need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Snow Peas with Caramelized Onions and Crispy Anchovies:

1. Provide of A. Snow peas - clean and cut.
2. Use of B. 1/4 C Crispy Fried Anchovies.
3. Prepare of C. Sauté.
4. Provide 1 of medium size brown onion - sliced.
5. Prepare 1 tsp of finely minced garlic.
6. Prepare 1 tbsp of FINELY julliened ginger.
7. Provide 1 of big red chilli.
8. Use of The. Seasonings.
9. Prepare To taste of -Chicken seasoning powder.
10. Take Dash of ground white pepper.
11. You need 2 tsp of sesame oil.

Instructions to make Snow Peas with Caramelized Onions and Crispy Anchovies:

1. A. Clean and prep snow peas..
2. B. Heat enough oil in the wok. Fry anchovies until light brown and remove immediately from the wok. Drain on a kitchen towel. Set aside..
3. C. Sauté ingredients in C until brown onion is slight translucent and caramelized..
4. Add A (snow peas) and stir to mix for a minute. Season with The (except for SESAME OIL). Adjust seasoning accordingly with less salt or chicken seasoning powder as fried anchovies will compliment the seasoning well later. Stir until snow peas turn light green. Avoid overcooking the peas. Turn off the heat and immediately add SESAME OIL. Stir to mix. Add fried anchovies. Dish up. Serve with white rice..

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