Recipe of Homemade Sambar rice Very Easy

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Before you jump to Sambar rice recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Will Effect Your Health.

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We hope you got benefit from reading it, now let's go back to sambar rice recipe. You can cook sambar rice using 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Sambar rice:

1. Get 1 cup of pigeon pea dal.
2. Provide 2 cups of rice.
3. Use 1 of small cup onion,brinjal, pumpkin, tomato, potato,each.
4. Get 2 of tbspoon sambar masala.
5. Take 1 of tspoon red chilly powder.
6. Take 1 of tspoon turmeric powder.
7. You need 1 of tspoon salt.
8. Provide 2 of tspoon tamarind pulp.
9. Use leaves of Curry.
10. Provide 3 of tbspoons oil.
11. Use of Cumin and Fenugreek seeds 1/2 tspoon.
12. Take 2 of tbspoon clarified butter.

Instructions to make Sambar rice:

1. Cook rice and pigeon pea dal.cook separately.
2. Chop all veggies and keep aside.heat big vessel add oil to it.once hot add cumin seeds and Fenugreek seeds.soak tamarind in water to make pulp..
3. Add all veggies gradually to vessel.mix well and cook for five minutes add turmeric powder, Red chilly powder,sambar masala (contains coariander seeds, Fenugreek seeds,turdal,curry leaves and dry chillies).
4. Add water and allow it to cook till veggies becomes soft.add cooked dal and little water to it.taste add tamarind pulp,salt if required add some masala again.give nice boil.
5. Now add cooked rice to it mash little.mix well add desi ghee and serve with podi chutney and curd.tastes yum yum 😋😋 definitely try this once you all will love it..

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