Recipe of Quick Healthy Cornbread Muffins

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Before you jump to Healthy Cornbread Muffins recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit As Well As Healthy.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. It's also advisable to understand that there are foods that you'll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you will get from these fast food places are foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. You will be delighted to know that we are going to let you know a few of the foods that you ought to be eating every day.

Additionally when it comes to having a dessert following your meals you should think of having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are also essential for preserving your health. Something you might want to try for one of your desserts is actually to mix coconut with orange sections and top the combination off with a teaspoon of honey.

For those who want to get started living a healthier life the tips above will be able to help you do that. The pre packaged highly refined foods that you can get in any store is also not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to healthy cornbread muffins recipe. You can cook healthy cornbread muffins using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Healthy Cornbread Muffins:

1. Provide 1/2 cup of corn meal.
2. Take 1/2 cup of flour.
3. Prepare 2 tbsp of sugar (I used truvia baking blend).
4. Use 2 tsp of baking powder.
5. Prepare 1/4 tsp of salt.
6. You need 1/2 cup of fat free or 1% milk.
7. Get 2/3 cup of creamed corn.
8. Use 1 1/2 tbsp of healthy butter spread, melted OR oil of choice.

Instructions to make Healthy Cornbread Muffins:

1. Preheat oven to 350°F.
2. Line 8 holes of muffin tin if desired or spray with cooking spray.
3. Whisk together all dry ingredients in bowl.
4. Whisk together wet ingredients in seperate bowl.
5. Pour wet ingredients into dry slowly while mixing with spatula.
6. Using an ice cream scoop or about 1/4 cup, fill muffin tin (approx 2/3 full).
7. Bake for 18 minutes and remove to cool, enjoy!.

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