Recipe of Super Quick Homemade Vegetarian clear soup and fritter Very Easy

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We hope you got insight from reading it, now let's go back to vegetarian clear soup and fritter recipe. To cook vegetarian clear soup and fritter you only need 21 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Vegetarian clear soup and fritter:

1. Prepare of Soup.
2. Get 1 liter of water.
3. Provide 100 gram of green peas.
4. Prepare 100 gram of carrot.
5. You need 100 gram of white radish.
6. Use 100 gram of potatoes.
7. Prepare of Salt.
8. Use of Pepper.
9. Get 1 tbsp of soy sauce.
10. Provide of Fritter:.
11. Provide 2 tbsp of all purpose flour.
12. Get 100 gram of carrot.
13. Take 100 gram of white radish.
14. Take 100 gram of cabbage.
15. You need 100 gram of green beans.
16. Take 2 cups of all purpose flour.
17. You need 2 tbsp of rice flour.
18. You need 1 cup of water.
19. Get of Salt.
20. You need of Pepper.
21. Provide of Cooking oil.

Instructions to make Vegetarian clear soup and fritter:

1. Slice the vegetables into cubes for the soup and into matchstick for the fritter..
2. Boiled the water in a pot and season it with some salt, cook the potatoes, white radish, carrot first and after 5 minutes, place in the green peas. Cook it with slow flames to bring out some flavor from the vegetables. Add soy sauce. Taste it and leave it aside..
3. Heat the cooking oil on a frying pan. Mix the vegetable together, add the flour. Mix them well. Season them with salt and pepper. Keep aside..
4. Mix in a bowl, 2 cup all purpose flour, 2 tbsp rice flour and 1 cup water. Place this batter into the vegetable mixture. Mix them together.
5. After the oil is hot, place one spoon of the vegetable mixture into the frying pan. Fry it for 3 – 4 minutes each side until golden brown..
6. 6. Place it on the paper towel. Serve it with the soup or bowl of rice.

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