Simple Way to Make Favorite পুঠি মাছ চুঙাত দিয়া /Swam barb fish cooked in Bamboo tubes

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We hope you got benefit from reading it, now let's go back to পুঠি মাছ চুঙাত দিয়া /swam barb fish cooked in bamboo tubes recipe. You can have পুঠি মাছ চুঙাত দিয়া /swam barb fish cooked in bamboo tubes using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make পুঠি মাছ চুঙাত দিয়া /Swam barb fish cooked in Bamboo tubes:

1. Use 250 gm of Swam barb fish.
2. Get 1-2 of (Medium size) bamboo tubes.
3. Prepare leaves of Banana.
4. Provide 1 spoon of ginger and garlic paste.
5. Use 1/2 spoon of tumeric powder.
6. Use of Salt as per taste.
7. Provide 1/4 spoon of black pepper (optional).
8. Provide leaves of Coriander.

Instructions to make পুঠি মাছ চুঙাত দিয়া /Swam barb fish cooked in Bamboo tubes:

1. At first, clean the inner part of the fishes and wash them thoroughly afterwards..
2. Now, take the fishes in a bowl and mix them with ginger garlic paste, tumeric powder,salt, black pepper and coriander leaves. Keep them for 5/6 minutes to get chill..
3. Just quickly wash the inside of the bamboo tubes with water and fill it with the fishes carefully and at the side of end close it tightly with banana leaves..
4. Now, put those bamboo tubes on a medium flame for an hour or till the outer side becomes gray..
5. Let the bamboo tubes get cool and gently take out the fishes and they are ready to serve..

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