Simple Way to Make Speedy Barbacoa Burrito Bowls

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We hope you got benefit from reading it, now let's go back to barbacoa burrito bowls recipe. You can have barbacoa burrito bowls using 19 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Barbacoa Burrito Bowls:

1. Take 3 lbs of beef chuck.
2. Use 1 Tbsp of salt.
3. Get 2 tsp of red chile powder.
4. Take 1 tsp of ground cumin.
5. Take 1 tsp of garlic powder.
6. Provide 1 tsp of black pepper.
7. Take 16 oz of favorite jarred salsa.
8. Provide 4 oz of chopped green chiles.
9. Get 1 cup of water.
10. Use 1 of Bou beef bouillon cube.
11. You need 1 of lime, juiced.
12. Take 1 of Orange, juiced.
13. Provide 1 can of black beans.
14. Take of Cooked rice.
15. Get of Tomatoes, chopped.
16. Take of Red onions, diced.
17. Provide of Cilantro, de-stemmed.
18. Use of Cheddar cheese.
19. Take of Sour cream.

Instructions to make Barbacoa Burrito Bowls:

1. Salt the beef on both sides.
2. Heat a skillet on high heat with a little oil until smoking. Sear the beef on each side until browned..
3. Add the beef to your pressure cooker..
4. Deglaze the hot pan with the cup of water scraping up the brown bits. Add the boullion cube to dissolve..
5. Add the deglazing liquid to meat..
6. Add the seasonings, juices, green chiles, and salsa to the meat. Cook on high pressure for 35 min. Or use the slow cooker on low for 8 hours..
7. Prepare all the fixings..
8. Release the pressure and remove the beef and shred with a fork on a cutting board. Chop any non shredded meat..
9. While chopping the meat, raise the cooking liquid to a boil to thicken..
10. Add the meat back to the liquid and toss..
11. Assemble the bowls however you please!.

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