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Before you jump to EASY pumpkin cheesecake pie recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.
In general, people have been taught to think that "comfort" foods are terrible for the body and have to be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Other times, though, comfort foods can be totally nourishing and it's good for you to eat them. There are a number of foods that actually can improve your moods when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.
Some grains are really wonderful for driving away bad moods. Barley, quinoa, millet, teff, etc are all wonderful for helping you feel happier. These grains can help you feel full for longer as well, helping you feel better. Feeling hungry can be terrible! The reason these grains are so good for your mood is that they are easy to digest. You digest them faster than other things which can help promote your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.
You can see, you don't need junk food or foods that are bad for you just so to feel better! Test out these tips instead!
We hope you got benefit from reading it, now let's go back to easy pumpkin cheesecake pie recipe. You can have easy pumpkin cheesecake pie using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook EASY pumpkin cheesecake pie:
- You need 1 cup of pumpkin pie filling or pumpkin purée.
- Provide 1/2 cup of granulated sugar.
- Prepare 3 of eggs.
- You need 8 ounce of block room temp cream cheese.
- Prepare 1 teaspoon of vanilla extract.
- You need 1/2 teaspoon of pumpkin pie spice.
- You need 1/2 cup of sour cream.
- Take 1 of store bought refrigerated pie crust.
Steps to make EASY pumpkin cheesecake pie:
- Heat oven to 350. Unroll your pie crust and press into a pie pan pinching the edges..
- Blend all ingredients until smooth and pour into crust. Bake 55 minutes or until set. Cover your edges of the crust with strips of aluminum foil midway through baking to avoid them burning..
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