Easiest Way to Make Homemade Margarita shrimp with coconut cilantro rice

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Before you jump to Margarita shrimp with coconut cilantro rice recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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Eggs, would you believe, are wonderful for helping you fight depression. You should see to it, however, that what you make includes the egg yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, the egg yolks especially, are high in B vitamins. The B vitamin family can be great for boosting your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that control your mood. Try eating an egg and be happy!

See, you don't need to consume all that junk food when you want to feel better! Try these tips instead!

We hope you got benefit from reading it, now let's go back to margarita shrimp with coconut cilantro rice recipe. To make margarita shrimp with coconut cilantro rice you need 14 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Margarita shrimp with coconut cilantro rice:

1. Provide 1 lb of peeled and deveined shrimp.
2. You need 1/2 cup of evo.
3. Take 3 of garlic cloves.
4. Use 1 of large jalapeño with seeds, stem section removed.
5. You need 2 tbsp of brown sugar.
6. Get 1 tsp of ancho chile powder.
7. Provide 1 tsp of garlic powder.
8. Prepare 1 tsp of onion powder.
9. Use 1 tsp of cumin.
10. Use 1 tsp of salt.
11. Prepare 1/2 tsp of black pepper.
12. You need 2 tsp of tequila(optional but worth it).
13. You need to taste of Cilantro.
14. Use of Lime slices for service.

Instructions to make Margarita shrimp with coconut cilantro rice:

1. Add all ingredients on the list, from oil to black pepper, and process until smooth.
2. Add shrimp and marinate for 3 hours.
3. Pull shrimp out and skewer them. Start the coconut rice (refer to my recipe: https://cookpad.com/us/recipes/9414903-coconut-rice) once the rice is done, fold in chopped cilantro to taste.
4. Grill shrimp until done and serve over rice and squeeze lime over the dish and serve with extra lime and finish with more cilantro..

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