Recipe of Speedy Coconut shrimp with spicy sauce Very Easy

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Before you jump to Coconut shrimp with spicy sauce recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.

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In addition when it comes to having a dessert after your meals you should consider having various citrus fruits. Along with vitamin C, you will discover that there are plenty of other health benefits that you will find in these types of fruits. One desert that I have always loved is orange pieces mixed together with shredded coconut and mixed together with a light honey dressing.

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We hope you got benefit from reading it, now let's go back to coconut shrimp with spicy sauce recipe. To make coconut shrimp with spicy sauce you need 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Coconut shrimp with spicy sauce:

1. Take 1 of . Shrimp.
2. Provide 2 of . Soy sauce.
3. Take 3 of . Crushed ginger garlic.
4. Get 4 of . Red chilli powder.
5. Prepare 5 of . Salt.
6. Use 6 of . Cornflour.
7. Provide 7 of . Egg.
8. Use 8 of . Dry coconut.
9. Use 9 of . Oil.
10. Prepare of For sauce,.
11. Take 10 of . Orange juice.
12. Use 11 of . Honey.
13. Use 12 of . Dry redchilli.

Instructions to make Coconut shrimp with spicy sauce:

1. Marinate the shrimp with soy sauce, crushed ginger garlic, red chilli powder and salt..
2. Then roll the shrimp in the corn flour, dip on beated egg and roll it in the scraped dry coconut..
3. Heat oil in a pan and fry the shrimps..
4. For sauce,       Grind orange juice, honey and dry redchilli.       Make a thick sauce..
5. Serve this sauce with shrimp. Serve hot !.

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