Easiest Way to Prepare Favorite Chicken tikka biryani🤩 Very Easy

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We hope you got benefit from reading it, now let's go back to chicken tikka biryani🤩 recipe. To make chicken tikka biryani🤩 you only need 32 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken tikka biryani🤩:

1. Get 1 kg of chicken.
2. Get 1 kg of rice.
3. Prepare 4-5 of tomatoes in cubes.
4. Prepare 6-7 of green chillies in juiline size.
5. Provide 3 of large size onion thinly sliced.
6. Take 1 cup of oil or as required.
7. Get 2 tbsp of ginger garlic paste.
8. Get 1 tsp of zeera(cumin) black pepper cloves and 1 cinnamon stick.
9. Take of For chicken marination.
10. Use 1 kg of chicken.
11. Take 4 tbsp of vinegar.
12. Prepare 1 tsp of red chilli powder.
13. Take 1 tsp of black pepper.
14. You need 1 tsp of whole spice (garam masala).
15. Prepare 2 tbsp of cooking oil.
16. Prepare 1 tsp of salt or as required.
17. You need 1/4 tsp of red or orange food color.
18. Take 1 tbsp of ginger garlic paste.
19. Provide of Homemade biryani masala.
20. Prepare 2 tbsp of red chilli powder.
21. Prepare 2 tbsp of coriander.
22. Provide 1 tbsp of cumin(zeera).
23. Use 1 tsp of turmeric (haldi).
24. Get 1/2 tsp of orange food color.
25. Take 1 tsp of javetrii powder.
26. Get 1 tbsp of salt.
27. Take 1 tsp of jyefal.
28. Take 1 tsp of black pepper.
29. Prepare 1 tsp of clove.
30. You need 2 of cinemon sticks.
31. Get 4-6 of bari elachi.
32. Use 6-8 of choti elachi.

Instructions to make Chicken tikka biryani🤩:

1. For chicken marination mix all the spices well and marinate chicken for one hour.
2. After 1hour cooked chicken and pour 1/4 cup of water so that chicken cooked well I add some crushes of bay leaf (tez pata) at least for 20 mins cooked it then add coal smoke.
3. Take a pot add oil when oil is heated add onion and fry it until the onion is golden fried.
4. When onion is golden fried take it out and add whole spice (zeera Kali mirch lonng)and add Ginger garlic paste cook all of them for 2 min.
5. Now add tomatoes along with some green chillies and 2, tbsp of biryani masala or you may add acc to your requirement.
6. For biryani masala grind all the ingredients except powder ingredients when grind mix it well and biryani masala is ready.
7. Now add cooked chicken and mix it well for 5-6 min.
8. Add rice which are soaked for 2 hours add some water so that rice will cook well.
9. When rice are boiling add chinese salt and add garam masala(this is my mother's secret ingredient that take all the whole spices and grind them).
10. When water is less in rice take stove at low and add orange color food and after 15-20 min your biryani is ready for serving 🤩.

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