Easiest Way to Make Perfect Four Cheese Spinach Dip

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Before you jump to Four Cheese Spinach Dip recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us believe that comfort foods are bad for us and that we have to avoid them. At times, if your comfort food is essentially candy or other junk foods, this can be true. Other times, comfort foods can be utterly healthy and good for us to eat. There are some foods that really can raise your moods when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

It's easy to fight your bad mood when you are eating grains. Quinoa, barley, teff, millet, etc are all excellent for helping you feel happier. These foods can help you feel full for longer too, which can help your mood too. Feeling starved can be a real downer! The reason these grains are so great for your mood is that they are not hard for your body to digest and process. You digest these foods more quickly than other things which can help increase your blood sugar levels, which, in turn, helps make you feel better, mood wise.

You can see, you don't need junk food or foods that are terrible for you to feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let's go back to four cheese spinach dip recipe. To make four cheese spinach dip you need 7 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Four Cheese Spinach Dip:

1. Use 1 pkg of Light Cream Cheese.
2. Prepare 1/4 cup of Fresh Parmesan Cheese.
3. Prepare 1 Tb of Fresh Romano Cheese.
4. Get 1/2 cup of Fresh Cheddar Cheese.
5. Use 4.5 oz of Frozen Spinach.
6. Use 1 Tb of Finely Chopped Red Pepper.
7. You need 1 Tb of Finely Chopped Red Onion.

Instructions to make Four Cheese Spinach Dip:

1. Preheat oven to 400°F..
2. Defrost and squeeze dry spinach..
3. Combine cream cheese, Parmesan, and Romano until well mixed..
4. Add red bell pepper and red onion until just mixed in..
5. Mix in spinach..
6. Transfer mixture to ovenproof dish and top with cheddar cheese..
7. Bake for 15-18 minutes or until the edges are bubbly..
8. Remove dish from oven and let sit for 5 minutes before serving. Serve with baked pita wedges..

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