Recipe of Quick Slow Cooker Pork Tenderloin

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Before you jump to Slow Cooker Pork Tenderloin recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.

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We hope you got insight from reading it, now let's go back to slow cooker pork tenderloin recipe. To make slow cooker pork tenderloin you need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Slow Cooker Pork Tenderloin:

1. Use of Pork tenderloin.
2. You need of Garlic.
3. Prepare of salt and pepper.
4. Use of Olive oil.
5. Use of Carrots and potatoes.
6. Provide of Onion.
7. Use of Chicken broth.
8. You need of Soy sauce.
9. Use of Balsamic vinegar.

Steps to make Slow Cooker Pork Tenderloin:

1. Sauté several cloves of garlic and brown the pork (sprinkled with salt and pepper) in a cast-iron skillet. Careful not to burn the garlic! I admit it was hard..
2. Use butter, olive oil, or whatever you like to grease the slow cooker and add sliced onion to the bottom. Add potatoes and carrots..
3. Once the pork is browned, add it to the slow cooker. I went ahead and scraped in the cooking bits, oil, and garlic as well..
4. Pour in about 8 ounces of chicken broth. A splash of soy sauce and balsamic vinegar is good too..
5. Set the slow cooker to low for 6-8 hours. Take the meat out to let it rest for 10 minutes, then slice. Pour the vegetables and cooking liquid over the meat..

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