Simple Way to Prepare Perfect Pavbhaji khochadi (Jain) Super Easy

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Before you jump to Pavbhaji khochadi (Jain) recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us have been trained to believe that comfort foods are bad and are to be avoided. At times, if your comfort food is basically candy or other junk foods, this holds true. Other times, though, comfort foods can be altogether nourishing and it's good for you to eat them. There are some foods that actually can improve your moods when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try a number of these.

Grains can be great for driving away a bad mood. Quinoa, barley, millet, etc are great at helping you feel happier. These grains fill you up better and that can help elevate your moods too. Feeling famished can actually make you feel terrible! The reason these grains are so good for your mood is that they are not hard for your stomach to digest. You digest these grains quicker than other things which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

Now you can see that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to pavbhaji khochadi (jain) recipe. To cook pavbhaji khochadi (jain) you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Pavbhaji khochadi (Jain):

1. Provide 1 cup of rice.
2. Get 1 cup of tuver dal.
3. Prepare 1/2 cup of chopped capcicum.
4. Get 1/2 cup of chopped tomatoes.
5. Prepare 1/2 cup of chopped raw banana.
6. Provide 1 of lemon.
7. Provide 1/2 spoon of kasuri methi.
8. You need 1/2 spoon of pavbhaji masala.
9. Prepare to taste of Salt.
10. Use As per taste of Red chilli powder.
11. Take As required of Oil.

Steps to make Pavbhaji khochadi (Jain):

1. Take rice and dal add salt, turmeric and 4 whistles in cooker..
2. Take all chopped vegetables and boiled khichdi..
3. Heat pan, add mustard seeds, add chopped vegetables, add boiled khichdi and all the spices..
4. Add water, mix it well, add lemon juice..
5. Our jain pavbhaji khichdi is ready..

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